Finger and Fork Buffets
Your choice of menu!
Fill Your Boots Finger Buffet
£16.00 per head
Prawn & crab in lemon mayonnaise with cucumber & rocket bagels
Mature cheddar cheese, tomato, red onion & pickle bagels (v)
Torpedo & Butterfly Breaded Prawns with Thai Sweet Chili
Breaded chicken fillets with Garlic Mayo
Homemade Cumberland sausage rolls
Vegan Mushroom Arancini (vg) (v)
Vegan Roast Tomato & Saffron Arancini with Tomato Salsa (vg) (v)
Vegetarian Stilton, Leek & Cranberry Sausage Rolls (v)
BBQ Chicken & Piri Piri Chicken Skewers with BBQ dip (gf)
Mixed Crisps & Nachos (v) (vg) & (gf)
Seasonal Fruit Platter (v) (vg) & (gf)
Posh Pickings Fork Buffet
£16.00 per head
Smoked salmon & crab sticks mayonnaise wraps with crisp iceberg & chopped salad
Goats Cheese & roast Mediterranean vegetables wraps with mixed leaves & tomato pesto (v)
Reuben bagels with salt beef pastrami, cheese, gherkins & mustard mayo
Homemade Cumberland sausages Rolls
Vegetarian Stilton, Leek & Cranberry Sausage Rolls (v)
Lemon & Pepper Pork Fillets (gf)
Tempura & Filo Prawns with a Lime Aioli & Sweet Chilli Dressing
Chorizo & Vegetables Empanadas
Saffron Vegetable Rice Salad (vg) (v) & (gf)
Chipotle honeyed chicken fillets (gf)
Nut Free Pesto Pasta with Courgettes, Peppers, Olives & Parmesan (Vg) (V)
Cheese & Bacon Turnover (v)
Creamy Crunchy Coleslaw (v)
Prestige Fork Buffet
£18.00 per head
Dressed turkey & ham platter with cranberry, mustard & pickles (gf)
Lemon & herb baked salmon fillet garnished with prawns, smoked salmon, lemon & Marie-Rose sauce (gf)
Large goats cheese & Mediterranean quiche (vg)
Chick Pea Falafel, Cous Cous, Salad & Houmous Wraps (vg) (v)
Char-grilled vegetables, Vegan Feta, Salad & Tomato Pesto (vg) (v)
Mini Fillet of Beef Wellingtons
Minted new potatoes (gf) (v)
Creamy Crunchy Coleslaw (gf) (v)
Heritage Tomato & Red Onion Salad with Pomegranates & Dressing
Baby Mixed Leaf Salad & Vinigrette (gf) (vg) (v)
Selection of French Stick, Crusty & Soft Rolls
Young Ones Finger Buffet
£10.00 per head
Selection of Finger Sandwiches:
Sliced Cheese on Soft White Bread (v)
Sliced Ham on 50/50 White & Brown Bread
Strawberry Jam on White Bread (v) (vg)
Finger foods:
Homemade Sausage Rolls
Vegetable Crudities with Dips (v) (vg) (gf)
Homemade Chicken Nuggets
Desserts
Fruit Kebabs with Dipping Sauce (v) (gf)
Children’s Biscuits & Sweets (v)
Fruit Yoghurts (v) (gf)
Selection of Cakes (v)